$5.99 – Sold Out
Luzi's SOLOLEGUMI pasta is made using whole wheat flour from organic chickpeas, broad beans and green peas. It is suitable for gluten sensitivity, vegan dishes, and is extremely rich in nutrients, with high protein and low calories.
Whole-wheat from organic chickpeas, broad beans and green peas.
For any other questions please reach out to us at info@ambrosiandsons.com, chat with us on our website, or call (866) 906-2832 during business hours (Mon-Fri 9am-5pm and Sat 10am-2pm).