$20.99
VARIETY Dolcetto 100% PRODUCTION AREA The grapes come exclusively from vineyards located in the municipality of Treiso HARVEST Manual, in cassettes VINIFICATION Crush, destemming, maceration at a controlled temperature for about 8 days AGEING 3 months in stainless steel tanks and 3 months in the bottle COLOR Ruby red full with purple reflections AROMA Fine and intense with beautiful notes of red fruit TASTE Full and harmonious, soft with a pleasantly bitter aftertaste FOOD PAIRING Red and white meats, mushrooms, stuffed pasta TEMPERATURE OF TASTE Serve at a temperature of 16 ° C
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