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Made with the Sicilian bitter orange—also known as Seville orange—this marmalade has an intense, penetrating and almost spicy flavor. Spread it on crusty pieces of...
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A fine line of handmade butter cookies prepared according to family recipes by Marchesi di San Giuliano. These delicate, crisp biscotti (biscuits or cookies) are full of...
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The crisp air flowing through the small mountain pass of San Boldo slows the ripening of the grapes, giving them great freshness and acidity. The...
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Taste Basilicata’s bright, sizzling heat straight out of a jar! Basilicata, just like the regions of Calabria and Puglia, is identified by the omnipresence of...
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One bite of this Hot Pepper Jam will ignite your taste buds, fire tingling and numbing your lips before culminating in a sweet finish. We...
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This crema di peperoncino immediately delights with its gorgeous bright orange-red color and incredible aroma of sweet paprika and ripe tomato. Primarily made with a...
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If you eat one, it will be difficult to resist eating the entire jar. Firm to the bite with a meaty flesh, they have an...
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This satisfying sauce is a perfect symphony between tomatoes and artichokes. The balanced sweet and acidic tomato passata is harmoniously blended with pieces of slightly...
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This tomato sauce is the Belfiore family's own recipe. The balanced sweet and acidic tomato passata is flavored with garlic, capers, and olives to create...
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honey aroma of acacia and white spring flowers, with hints of jordan almonds and bourbon vanilla. to the palate it is sweet and silken, and...
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honey aroma of acacia and white spring flowers, with hints of jordan almonds and bourbon vanilla. to the palate it is sweet and silken, and...
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honey an aroma of dried chamomile, dominated by animal scents, tannins and quinine. the palate reveals a bitter, slightly astringent taste, with notes of wood,...
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honey an aroma of dried chamomile, dominated by animal scents, tannins and quinine. the palate reveals a bitter, slightly astringent taste, with notes of wood,...
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honey to the nose it brings a pungent aroma of sulfur, ammonia and vinegar, with notes of wet hay, aromatic root and cheese rind. to...
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To the nose it is very tenuous and slightly floral, with plant notes, of dried straw or grass. to the palate it presents a delicate,...
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“A noble ingredient” to be used in all culinary preparations, traditional as well as innovative. Andrea Paternoster’s dream is to capture the unique essence of...
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honey a honey closely linked to its land of origin, as its name indicates, reminding us of the beauty of a land known the world over for...
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40% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc and 25% Rebo. Our vineyards are perched on a rocky hillside terraced, above the family farm, at...
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This decadent, pure preserve has the perfect balance of tartness and sweetness. It has the rich flavor of baked cherries, with a hint of cinnamon,...
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Polenta Bramata is the "oracle" of all Italian polenta. Rustic, coarse, hearty and golden yellow, this polenta will surprise anyone with its aroma, texture, and...
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Everything you need for a stunning gift box that is sure to wow your mom! Crackers, salami, artichokes, sweets, and more! Mother's Day Large Italian...
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Everything you need for a stunning gift box that is sure to wow your mom! Crackers, salami, artichokes, sweets, and more! Mother's Day Small Italian...
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Mutti® Puree (Passata) is sun-ripened 100% Italian tomatoes transformed into sweet velvety puree with just a touch of Mediterranean sea salt. After eliminating the skin...
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Mutti® Puree (Passata) is sun-ripened 100% Italian tomatoes transformed into sweet velvety puree with just a touch of Mediterranean sea salt. After eliminating the skin...
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From Italy’s #1 tomato brand, Mutti Double Concentrated Tomato Paste or, in Italian, “doppio concentrato,” is an exquisitely rich paste bursting with the fresh intensity...
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There is no more revered name in Piemontese wine today than Roberto Conterno. Roberto is descended from two giants, grandfather Giacomo and father Giovanni. He...
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Silver Medal, Medium Intensity New York International Competition 2019 Rolando of Manicaretti raves: “My desert island olive oil. Each year, Olio Verde astounds—it just gets...
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Paneangeli Lievitro Istantaneo Pizzaiolo Torte Salate e Piadine. Instant yeast, ideal for torta salata, piadina, focaccia, flatbreads, muffins and salty plum cakes. It can also...
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This squeeze bottle contains natural vanilla bean flavor with vanilla seeds. It is a paste that adds notes of warm vanilla to baked goods like...
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Mild salami seasoned with salt and pepper.
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Mild salami seasoned with salt and pepper.
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Mild salami seasoned with salt, pepper, and fennel.
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Our Pasta Dinner Gift Basket is perfect for those looking to experience an authentic Italian Pasta Meal right at your dining room table. Pasta...
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Pastosa fills these delicate and thin pasta pancakes with their signature blend of genuine Pecorino Romano and ricotta impastata cheeses, but they add chunks of...
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Loaded with the same filling as their Manicotti, the fresh pasta in Pastosa's Stuffed Shells, cooked al dente, is thicker and more firm than the...
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Ring-shaped pasta stuffed with ricotta & genuine Romano cheese. Tortellini can be served with a hearty sauce. Furthermore, our cheese tortellini are a delightful addition...
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Good taste and good health go hand and hand at Pastosa Ravioli. Go gluten-free without compromising quality or taste.
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Roasted butternut squash, ricotta, brown sugar, walnuts, cinnamon, and nutmeg are infused together to create these scrumptious ravioli. The perfect starter to your next Thanksgiving...
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Pastosa's signature ravioli are bursting with flavor and filled with creamy ricotta and genuine Pecorino Romano Cheese.
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The perfect starter to your next seafood dinner, Pastosa's Large Round Lobster Ravioli are loaded with chunky Canadian lobster, creamy ricotta cheese, and a hint...
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Pastosa's signature ravioli filled with a mixture of mushroom, ricotta, and pecorino cheese.
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Spinach flavored pasta wrapped around finely chopped spinach, ricotta, and Parmesan cheese.
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Ring-shaped pasta stuffed with cooked beef and pork, genuine Romano, and Parmesan cheeses.
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Medium square ravioli filled with creamy ricotta and genuine Romano cheese.
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Medium square ravioli filled with 100% ground beef mixed with spinach, chopped onions and a smooth blend of genuine Romano and ricotta impastata cheeses.
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Tiny, yet plump fresh pasta shells whose ends are nearly pinched closed. The dough is infused with ricotta cheese giving the pasta its rich and...
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