Pastosa Cheese Stuffed Shells 12ct
$15.00
Loaded with the same filling as their Manicotti, the fresh pasta in Pastosa's Stuffed Shells, cooked al dente, is thicker and more firm than the crepes used to make Manicotti.
$15.00
Loaded with the same filling as their Manicotti, the fresh pasta in Pastosa's Stuffed Shells, cooked al dente, is thicker and more firm than the crepes used to make Manicotti.
