The “Trentasette” balsamic vinegar condiment has a particular harmony attributed to its high percentage of cooked grape must. The cooked grape must gives it a thick body and a lower acidity than a regular balsamic vinegar. Unlike others in its class, it is a pure product with no additives, corn starch, sugar, caramel or coloring agents and maintains the density of a Traditional Balsamic Vinegar and is rich with the aroma of fragrant grapes. Handcrafted, using traditional techniques, the Trentasette Condiment stands out above the rest.
Serving suggestions: Just a drop of “Trentasette” Condimento will compliment and enhance a wide variety of dishes, making even the simplest foods sophisticated.